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HTM 2021 Food Safety and Sanitation

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Welcome to food safety and sanitation. During this HTM 2021 Food Safety and Sanitation course, you'll find out about foodborne sickness, the way to forestall it and the way to coach workers in food sanitation. It's imperative that everybody in your organization, from the owner to the manager to any or all your workers, learn the essential food safety practices for getting ready and serving food. Don't assume folks perceive these rules or the way to apply them. It's your job to guard client health, improve worker performance and preserve your business name. Most people like to learn these essential food safety practices in the cooking course; however, some don't. It's your job to know, determine and build a culture of food safety.

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