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HOSP 410 Advanced Tourism and Hospitality Management

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The HOSP 410 Advanced Tourism and Hospitality Management course mainly focuses on the skills that are needed for the Hospitality Management Professionals and advanced Techniques to ensure efficient and effective management within the industries. Expectations and standards for hotel and tourism, restaurant owners, event planners, and managers and meetings are addressed. In this HOSP 410, Advanced Tourism and Hospitality Management course Tips and marketing techniques, price points, product development, tourism Organizations, and event planners are employed to enhance the customers. In this course, students will be able to learn how to do the servicing and giving their 100% efficiency and effort.

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Some of the Hospitality Management based courses are as shown below, in which professionals of ExpertsMinds precisely deal with:

  • HOSP 110 Practical Food Safety and Awareness Assignment Help
  • HOSP 207 Principles of Cost Control in Foodservice Operations Assignment Help
  • HOSP 400 Quality Service Management Assignment Help
  • HOSP 202 Quantity Food Preparation Assignment Help
  • HOSP 201 Restaurant Operations Management Assignment Help
  • HOSP 410 Advanced Tourism and Hospitality Management Assignment Help
  • HOSP 320 Business and Conference Hospitality Mgmt Assignment Help
  • HOSP 295 Restaurant Operations Seminar Assignment Help
  • HOSP 325 Revenue Management for the Hospitality Industry Assignment Help
  • HOSP 495 Senior Seminar in Hospitality Management Assignment Help
  • HOSP 313 Theory and Concepts of Leisure Assignment Help
  • HOSP 205 Tourism and Travel Industry Assignment Help


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